{"product_id":"nduja-monteporo-di-spilinga-500-g","title":"Monteporo 'Nduja from Spilinga – 500 g","description":"\u003ch2\u003e‘Nduja Monteporo from Spilinga – 500 g\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003e‘Nduja Monteporo\u003c\/strong\u003e is an artisanal Calabrian specialty produced in \u003cstrong\u003eSpilinga (VV)\u003c\/strong\u003e, in the heart of Monte Poro, the territory symbolic of authentic Calabrian ‘nduja.\u003c\/p\u003e\n\u003cp\u003eSoft, spicy, and naturally spreadable, it is prepared according to tradition with \u003cstrong\u003e100% high-quality Italian pork meat and fat from local, controlled farms,\u003c\/strong\u003e as well as sweet and hot Calabrian chili peppers grown in the region. Its characteristic intensity comes specifically from the generous presence of chili pepper, a fundamental ingredient of the traditional recipe.\u003c\/p\u003e\n\u003cp\u003eThe artisanal processing and natural aging give the ‘nduja its characteristic \u003cstrong\u003eintense flavor, slightly smoky and pleasantly spicy\u003c\/strong\u003e. It contains no preservatives or artificial colors.\u003c\/p\u003e\n\u003ch3\u003eProduct features\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Cured and smoked ‘Nduja\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Monteporo\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eSize:\u003c\/strong\u003e 500 g\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAverage actual weight:\u003c\/strong\u003e approx. 420-450 g\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eProduction area:\u003c\/strong\u003e Spilinga (VV), Calabria\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eOrigin of raw materials:\u003c\/strong\u003e 100% Italian\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Artisanal\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAging:\u003c\/strong\u003e approx. 90 days\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Vacuum-packed\u003c\/li\u003e\n\n\u003cli\u003e\u003cstrong\u003eNo preservatives\u003c\/strong\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cstrong\u003eNo artificial colors\u003c\/strong\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ePork fat 58%, pork meat 15%, sweet chili pepper, hot chili pepper 7.2%, salt.\u003c\/p\u003e\n\u003ch3\u003eAverage nutritional values per 100 g\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse;\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e\u003cstrong\u003eEnergy\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e2245 kJ \/ 543 kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e\u003cstrong\u003eFat\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e51 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003eof which saturates\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e20 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e\u003cstrong\u003eCarbohydrates\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e9.7 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003eof which sugars\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e0.8 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e\u003cstrong\u003eProtein\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e11 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e\u003cstrong\u003eSalt\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 8px;\"\u003e4.4 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep the packaged product in the refrigerator at a temperature between \u003cstrong\u003e+2°C and +7°C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAfter opening, keep refrigerated between \u003cstrong\u003e0°C and +4°C\u003c\/strong\u003e and carefully seal the product in its own wrapper or keep it in a tightly closed container.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExpiry:\u003c\/strong\u003e vacuum-packed product to be consumed within 12 months from the packaging date, unless otherwise indicated on the label.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy ‘Nduja Monteporo\u003c\/h3\u003e\n\u003cp\u003e‘Nduja is one of the most versatile ingredients in Calabrian cuisine. Its soft and spreadable consistency allows it to be used both on its own and to enrich numerous dishes.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSpread on warm bread or bruschetta\u003c\/li\u003e\n\n\u003cli\u003eOn pizza\u003c\/li\u003e\n\n\u003cli\u003eTo dress pasta and Calabrian fileja\u003c\/li\u003e\n\n\u003cli\u003eTo prepare spicy sauces\u003c\/li\u003e\n\n\u003cli\u003eWith aged cheeses\u003c\/li\u003e\n\n\u003cli\u003eTo add flavor to vegetables, potatoes, and legumes\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eThe tradition of Spilinga ‘Nduja\u003c\/h3\u003e\n\u003cp\u003eSpilinga, in the Monte Poro territory, is known as the home of ‘nduja. The traditional recipe combines pork meat and Calabrian chili pepper, creating a product with a bold taste, an intense aroma, and a characteristic creamy consistency.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e‘Nduja Monteporo\u003c\/strong\u003e brings one of the most representative flavors of Calabrian gastronomy to the table, ideal for those who love spice and want to rediscover authentic local recipes.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Salumificio Monteporo S.r.l. – Spilinga (VV), Calabria, Italy\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eInformation regarding weight, ingredients, nutritional values, and storage may be subject to changes by the producer. Always check what is stated on the label of the received product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Salumificio Monteporo","offers":[{"title":"Default Title","offer_id":59933506732416,"sku":null,"price":13.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8462\/0077\/files\/Progettosenzatitolo-2026-09-20T105832.826.png?v=1789895063","url":"https:\/\/www.originecalabria.store\/en\/products\/nduja-monteporo-di-spilinga-500-g","provider":"origine calabria","version":"1.0","type":"link"}