CALABRIAN SEMOLINA FILEI 500G / PIRRO PASTA

Filei Calabresi – Slow-Dried Durum Wheat Semolina Pasta (500g)

Filei Calabresi is a traditional pasta made with durum wheat semolina and water, crafted according to tradition to ensure quality, consistency, and excellent performance in the kitchen.

The slow drying process according to the traditional method preserves the aroma of the semolina and gives the pasta an ideal consistency and perfect hold during cooking.

• Pasta made from durum wheat semolina
• Traditional Calabrian shape
• Slow-dried
• Excellent hold during cooking
• Ideal for holding sauces and condiments

Usage:

• Perfect with tomato sauces
• Ideal with ragù and rich condiments
• Excellent with nduja and typical Calabrian flavors
• Suitable for Mediterranean and traditional recipes

Ingredients:

Durum WHEAT semolina, water.

Warnings:

Contains gluten. Subject to natural weight loss.

Average nutritional values per 100g:

Net weight:

500 g

Storage:

Store in a cool, dry place, away from heat sources and direct light.

Minimum shelf life:

See date indicated on the label.

Produced and distributed by:

Pastificio Pirro S.r.l – Corigliano Calabro (CS) – Italy