Filei with Red Chili Pepper 500g / Pasta Pirro
Filei with Calabrian Red Chili Pepper – Artisan Pasta
Artisan Filei with Calabrian Red Chili Pepper combines the authentic taste of durum wheat semolina pasta with the intense and characteristic note of the famous Calabrian chili pepper.
The pleasure of typical Italian cuisine's pasta marries the deliciousness of Calabrian Red Chili Pepper, creating a perfect union to bring to life tasty, refined dishes rich in character.
Traditional processing and careful selection of ingredients guarantee aroma, consistency, and excellent cooking resistance.
- Durum wheat semolina pasta
- With Calabrian Red Chili Pepper (3%)
- Intense and typically Calabrian flavor
- Excellent cooking resistance
- Ideal for flavorful and Mediterranean dishes
Usage:
- Perfect with spicy tomato sauces
- Ideal with extra virgin olive oil and garlic
- Excellent with nduja and Calabrian condiments
- Perfect for Mediterranean recipes with a strong flavor
Ingredients:
Durum WHEAT semolina, Calabrian Red Chili Pepper (3%), water.
Characteristics:
Aroma, cooking resistance, and consistency.
Warnings:
Contains gluten. Subject to natural weight loss.
Average nutritional values per 100 g:
| Energy | 1370 kJ / 324 kcal |
| Fats | 1.42 g |
| of which saturated fatty acids | 1.0 g |
| Carbohydrates | 71.4 g |
| of which sugars | 2.24 g |
| Proteins | 13.0 g |
| Salt | 0.26 g |
Weight: 500g
Storage:
Store in a cool, dry place, away from heat sources and direct light.
Minimum shelf life:
See date indicated on the label.
Produced and distributed by:
Pastificio Pirro S.r.l – Corigliano Calabro (CS) – Italy