origine calabria
EXTRA VIRGIN OLIVE OIL 250 ML
EXTRA VIRGIN OLIVE OIL 250 ML
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Name: Extra Virgin Olive Oil.
Ingredients:
100% Extra Virgin Olive Oil obtained directly from olives and solely through mechanical processes.
Cold extraction only.
Origin of the olives: Italy – Calabria.
Production area: Tropea (VV), Calabria
Characteristics:
Superior category extra virgin olive oil, cold-pressed to preserve its aroma, fragrance, and nutritional quality.
Balanced and slightly fruity flavor, ideal for everyday use and as a raw condiment.
Packaged in a dark glass bottle with an anti-refill cap compliant with Italian regulations.
| Nutritional values | average per 100ml |
|---|---|
| Energy | 3312 kJ / 806 kcal |
| Fats | 90 g |
| of which saturated fatty acids | 19 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Proteins | 0 g |
| Salt | 0 g |
Net quantity: 250 ml
Olive oil campaign: 2025
Best before: 12/31/2026
Conservation:
Store in a cool, dry place, away from sources of light and heat.
Reseal after use.
Country of production: Italy
Distributor: Prestìa – Excellence of Calabria
C.da Campo di Sotto – Loc. S. Francischiello
89861 Tropea (VV) – Italy
Produced and packaged in the REA 172719 plant
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