PITTED BLACK OLIVES
Pitted Black Olive – Calabrian Specialty (Gluten-Free)
Description:
Pitted Black Olivette are a typical Calabrian specialty, made from select black olives processed according to tradition. Pitted and ready to use, they retain an authentic and versatile flavor, perfect for appetizers, salads, and Mediterranean recipes.
Uses:
- Appetizers and aperitifs
- Salads
- Pizzas and focaccias
- First courses and side dishes
Ingredients:
Pitted black olives 90%, water, salt. Preservative: vegetable preserves.
May contain traces of nuts. Gluten-free.
Warnings:
The product may contain traces of hazelnuts.
Average nutritional values per 100 g:
| Energy | 624 kJ / 152 kcal |
| Fats | 16 g |
| of which saturated fatty acids | 2.6 g |
| Carbohydrates | 0.7 g |
| of which sugars | 0.7 g |
| Proteins | 0.6 g |
| Salt | 2.7 g |
Weight:
300 g
Conservation:
Store in a cool, dry place. After opening, store in the refrigerator, covered with water, at a temperature between 0 and +6°C .
Best before date: see date indicated on the label.
Origin:
Italy – Calabria