DURUM WHEAT SEMOLINA STROZZAPRETI 500G / PRESTIA
DURUM WHEAT SEMOLINA STROZZAPRETI 500G / PRESTIA
Durum Wheat Semolina Strozzapreti – Artisanal Calabrese Pasta
Description:
Prestia Durum Wheat Semolina Strozzapreti are a high-quality artisanal pasta, made according to Calabrian tradition with slow-drying durum wheat semolina . The short, twisted shape holds sauces perfectly, enhancing any recipe. A genuine pasta, ideal for everyday cooking and traditional Mediterranean first courses.
- Durum wheat semolina pasta
- Slow drying
- Artisanal format that retains sauces
- Made in Italy
Recommended use:
- Excellent with tomato and basil sauces
- Ideal with vegetable or cheese sauces
- Perfect for traditional Calabrian recipes
Ingredients:
Durum WHEAT semolina, water.
Allergens:
Contains WHEAT . May contain traces of cereals containing gluten.
Average nutritional values per 100 g:
| Energy | 1480 kJ / 350 kcal |
| Fats | 1.0 g |
| of which saturated fatty acids | 0.2 g |
| Carbohydrates | 71 g |
| of which sugars | 3.4 g |
| Fibers | 2.9 g |
| Proteins | 13 g |
| Salt | 0.02 g |
Net weight: 500 g
Cooking time: 9–10 minutes
Conservation:
Store in a cool, dry place. Subject to natural weight loss.
Minimum shelf life:
Best before: see packaging .
Origin: Wheat grown in the EU and non-EU. Country of milling: Italy.